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The Delicious History of Pocky Sticks

September 5, 2021 by admin

Japan is a food hub with a wide array of delicacies, including sushi, ramen, and onigiri. Yet, its snack game shouldn’t be overlooked, as the country is also home to mouthwatering candies, cakes, and cookies that you can’t often find anywhere else. But there is one Japanese snack that has become a global phenomenon, and that’s Pocky.

The beginnings of Pocky

First introduced in 1966 by the Japanese food manufacturer Ezaki Glico Co., Pocky snacks are thin, chocolate-dipped cookies that are shaped like sticks. According to the brand, the name (pronounced like rocky, but with a p) was inspired by the Japanese word pokin, which is the “onomatopoeia for the snapping sound made while eating Pocky sticks.” Although they were originally marketed to young women as a convenient snack to eat on the go, Pocky quickly became popular among all demographics throughout the country.

As a company, Glico’s story starts earlier. It was founded in 1922, after Riichi Ezaki created his popular caramel candy, Glico Caramel. Originally sold in Osaka’s Mitsukoshi Department Store, these candies were the first ones to come in the iconic red box now associated with Pocky. In 1925, Ezaki opened a factory in the Kita ward in Osaka and later expanded to Tokyo in 1936. However, both factories, along with the Dalian factory in China, were destroyed during World War II. Glico Co. wouldn’t reopen until 1951, but the brand’s popularity didn’t diminish during the hiatus.

When Pocky was released

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Posted in: Japanese Food Tagged: Delicious, History, Pocky, Sticks

16 Delicious Vegan Comfort Food Recipes

August 25, 2021 by admin

Thinking about starting Meatless Mondays (or going entirely plant-based)? Vegan diets full of plant-based nutrients can boost your mood, lower your blood sugar, and may even prevent certain cancers. They are also getting way more delicious as veganism goes mainstream, with creative recipes that rival any omnivore delight. Whether you’re eating vegan a couple days a week or fully committing to the lifestyle, these savory and sweet recipes will inspire you to get creative in the kitchen while satisfying your comfort food cravings. Enjoy!


Vegan Baked Ziti

Easy Baked Vegan Ziti

This simple, streamlined baked ziti (or rigatoni, or whichever pasta you use) makes getting comfort food on the table a delicious possibility even on the busiest weeknights.

Spaghetti Squash recipe

“Cheesiest” Spaghetti Squash Boats

These spaghetti squash boats have a lot going for them: a vegetable base that eats like pasta, cheesy flavor surrounded by creamy vegan béchamel sauce, and the satisfying warmth of a casserole.

Pressure-Cooked Chili

Pressure-Cooked Chili

Quinoa, which helps bind the veg and tomatoes together and soaks up any extraneous liquid, is an essential part of this simple veggie chili that calls for only a handful of ingredients.

BBQ Pulled Jackfruit Sandwiches

BBQ Pulled Jackfruit Sandwiches

The texture of jackfruit is such a believable dupe for pork that your meat-eating friends will have a hard time discerning what’s different about this BBQ sandwich recipe.

Vegan Chickpea Curry

Vegan Chickpea Curry

The sweetness from tomatoes and cinnamon, savory spice from chickpeas and cumin, and richness from onions and coconut milk make this curry a crowd-pleaser.

Slow-Cooker Baked Beans

Slow-Cooker Baked Beans

Once you get

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Posted in: Food Recipes Tagged: Comfort, Delicious, food, recipes, Vegan

Weight Loss: 5 Delicious No-Oil Non-Vegetarian Recipes

August 12, 2021 by admin

Weight Loss: Just because you are on a weight loss diet it doesn’t mean you have to be deprived of tasty food. Eating boiled chicken and vegetables can get boring and it can make you more likely to cheat with fatty foods like butter chicken and malai tikka. It is necessary to have good food because it keeps us motivated and happy. But good food doesn’t always mean it is unhealthy or it will lead to weight gain. We have curated a list of yummy non-vegetarian dishes that will make you smack your lips without worrying about your hips!

Here Are 5 No-Oil Non-Veg Recipes To Make At Home:

Chicken Masala

This recipe will help you make the classic chicken main course dish without any oil. This chicken masala tastes exactly like a normal chicken masala with oil does, you would never know the difference between the two.

Click here for the full recipe for Chicken Masala.

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Enjoy fish curry with brown rice.

Fish Curry

People have the misconception that fish can not be cooked with oil. This recipe is here to prove that wrong. You can completely cook this delicious fish curry recipe with no oil, without fretting about the taste of the fish.

Click here for the full recipe for Fish Curry.

Murgh Malaiwala

This recipe will help you make creamy and mouth-melting chicken without any oil! This murgh malaiwala chicken tastes so delicious that you would want to serve this at parties and blow your guests minds!

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Posted in: Food Recipes Tagged: Delicious, Loss, NonVegetarian, NoOil, recipes, Weight

Quick Recipes: Make Delicious North Indian Breakfast Meals In Just 30 Minutes

August 10, 2021 by admin

On most days, we are living our lives in the fast lane. We are always up to some work or activity, often multitasking or jumping between places. In such a routine, cooking and having meals can become a cumbersome task when other scheduled activities close in on us. Mornings can get especially hectic and working from home doesn’t reduce the time constraint we face in the kitchen every morning. In the mornings, we want to cook something filling and tasty but often get bogged down by the time it takes to cook elaborate breakfast platters. But we have a few hacks. The North Indian recipes mentioned below take less than 30 minutes to cook. They are not only filling but taste delicious on the breakfast table.

(Also Read: Breakfast On Your Mind? Try These 6 Recipes From Different Regions Of India)

1.Sooji Besan Chilla

This quick and easy recipe requires sooji, besan, curd, onions, tomatoes and chillies. Make the batter, fry them in sheets and we have a scrumptious breakfast ready in minutes. Serve it hot and have it with your favourite chutney.

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Make a simple cheela

2.Oatmeal Poha
 

Give the regular poha a healthy twist by making it with oatmeal. Don’t worry, it still takes less than half an hour to cook. Add spices and crunchy nuts to make it a perfect balance of taste, texture and health.

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Make a nutritious poha

3.Masala Omelette

Have it with bread, roti or just by itself. The masala omelette can be a

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Posted in: Food Recipes Tagged: Breakfast, Delicious, Indian, Meals, Minutes, North, Quick, recipes

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