The Best and Worst Cheeses to Choose
The keto diet is a low carb, high fat diet often used to promote weight loss.
The diet traditionally limits carbohydrate intake to less than 50 grams per day to maintain ketosis, a state in which your body uses fat instead of carbohydrates as its main fuel source.
For that reason, certain foods are better suited for the keto diet than others. In particular, cheese is an ideal keto food due to its high fat, moderate protein, and low carb content.
This article reviews some of the best and worst types of cheese to eat when following a keto diet.
Those who follow a keto diet severely limit their carbohydrate intake.
Further, keto dieters typically prioritize foods that are high in fat to make up for the calories they miss out on when restricting carbs.
This means cheese is an excellent food option because most types are high in fat, moderate in protein, and low in carbs.
Still, some cheeses are more suitable than others due to variations in fat content and level of processing.
Summary
Cheese is an ideal keto food due to its high fat, moderate protein, and low carb content. Still, some types may be better than others due to variations in fat content and level of processing.
These cheeses boast a high fat content and are minimally processed, so they’re a perfect match for the keto diet.
Cheddar cheese
Cheddar is a popular yellow cheese.
Varieties range in flavor from sharp to mild, so most people