Quick Recipes: Make Delicious North Indian Breakfast Meals In Just 30 Minutes
On most days, we are living our lives in the fast lane. We are always up to some work or activity, often multitasking or jumping between places. In such a routine, cooking and having meals can become a cumbersome task when other scheduled activities close in on us. Mornings can get especially hectic and working from home doesn’t reduce the time constraint we face in the kitchen every morning. In the mornings, we want to cook something filling and tasty but often get bogged down by the time it takes to cook elaborate breakfast platters. But we have a few hacks. The North Indian recipes mentioned below take less than 30 minutes to cook. They are not only filling but taste delicious on the breakfast table.
(Also Read: Breakfast On Your Mind? Try These 6 Recipes From Different Regions Of India)
1.Sooji Besan Chilla
This quick and easy recipe requires sooji, besan, curd, onions, tomatoes and chillies. Make the batter, fry them in sheets and we have a scrumptious breakfast ready in minutes. Serve it hot and have it with your favourite chutney.
Make a simple cheela
2.Oatmeal Poha
Give the regular poha a healthy twist by making it with oatmeal. Don’t worry, it still takes less than half an hour to cook. Add spices and crunchy nuts to make it a perfect balance of taste, texture and health.
Make a nutritious poha
3.Masala Omelette
Have it with bread, roti or just by itself. The masala omelette can be a